大阪 京橋 松井 立ち飲み屋

★★★★★

Mr.Thanks
Mr.Thanks
創業昭和27年

 

2022年8月

Mr.Thanks
Mr.Thanks

《三大名物へのこだわり》

【串カツ】毎日手間ひまかけて継ぎ足し続けた秘伝のソースとボリュームを感じる衣。

【おでん】口に広がるほのかな甘みと、あっさりとしながらもコクのある【唯一無二】のまついのおでん!

【どて焼き】営業時間中にずっと世話をし続けている『どて焼き』牛すじ肉などを味噌とザラメで。甘くクセになる!

 

2020年10月

新型コロナウィルスの拡大のため、ビニールのつい立てが設置

 

 

 

 

 

投稿者プロフィール

EIC Mr.S
EIC Mr.S
I am an advisor and lecturer with over 30 years of experience in the fashion industry, both in Japan and internationally. Leveraging practical, hands-on expertise gained in the field—from product planning and sales strategy to brand building—I support small and mid-sized brands in increasing revenue and solving management challenges. Achieving tangible results for my clients is my greatest motivation, and I focus on providing realistic, actionable, and repeatable solutions. If you are facing challenges in growing your brand or improving your business performance, please feel free to reach out. I am committed to contributing to the sustainable development of the apparel industry.

EIC Mr.S

I am an advisor and lecturer with over 30 years of experience in the fashion industry, both in Japan and internationally. Leveraging practical, hands-on expertise gained in the field—from product planning and sales strategy to brand building—I support small and mid-sized brands in increasing revenue and solving management challenges. Achieving tangible results for my clients is my greatest motivation, and I focus on providing realistic, actionable, and repeatable solutions. If you are facing challenges in growing your brand or improving your business performance, please feel free to reach out. I am committed to contributing to the sustainable development of the apparel industry.

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